Description
- Oil Pomace Olive Oil with Oil Extra Virgin Olive Oil.
- Advantages:
- Especially for fried food, it little flavor, but enough thanks to the extra virgin gives a small bouquet.
- It differs from other pomace oils refined thanks to the percentage of lead and quality of Extra Virgin, creating less smoke and keeping the color longer than other conventional oils.
- Oil Pomace Olive Oil with Oil Extra Virgin Olive Oil.
- Advantages:
- Especially for fried food, little flavor, but enough thanks to extra virgin gives a small bouquet.
- It differs from other pomace oils refined thanks to the percentage of leading and quality of Extra Virgin, creating less smoke and keeping the color longer than other conventional oils.
